Menraku Tonkatsu Ramen Cup Noodle 2.90 oz
| Manufacturer |
| JFC |
| Nutrition Facts |
| Serving Size: 1 container (82.3 g) Serving per Container: 1 Net wt. 2.90 oz (82.3 g) |
| Ingredients |
| Noodles: Wheat Flour, Palm Oil, Modified Tapioca Stretch, Salt, Sodium Carbonate, Dextrin, Potassium Carbonate, Vitamin E, Disodium Hydrogen Phosphate, Vitamin B2, Sodium Pyrophosphate Sodium Metaphosphate. Powdered Soup: Powdered Palm Oil (Palm Oil, Maltodextrin, Modified Corn Starch), Salt, Monosodium Glutamate, Sesame Seeds, Fried Garlic, Red Pickled Ginger (Beni-Shoga), Spices, Green Onion, Onion Powder, Sugar, Disodium Inosinate, Disodium Guanylate, Sodium Citrate, Caramel Color, Vegetable Oil (Soybean Oil, Rapeseed Oil). Seasoning Oil: Rapessed Oil, Vitamin E, Garlic. Contains Wheat, Soybeans. Product of Japan Percent Daily Values (DV) are based on a 2,000 calorie diet Not responsible for typos, inaccuracies, misinformation, or omission stated or implied. |
